1 pckg. of Chicken Legs (Drumsticks)
Mustard
Minced Garlic
Hot Sauce

Coat drumsticks with mustard and minced garlic and place into crockpot.  Drizzle with hot sauce.  (I’ve used both Franks and Louisiana Hot Sauce)  Cook on low 8 hours.

Be Sociable, Share!

Leave a Reply

Your email address will not be published. Required fields are marked *